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Aaron M Hickerson, 43217 Acton Ave, Wood River, IL 62095

Aaron Hickerson Phones & Addresses

217 Acton Ave, Wood River, IL 62095    618-2163145   

Shipman, IL   

Summerville, SC   

16 Monroe St, Goose Creek, SC 29445   

2969 Atlantic Blvd, Ingleside, TX 78362   

Bethalto, IL   

Madison, IL   

Work

Company: Provision living 2010 Position: Food service director

Education

School / High School: Culinary Institute of America 2003 Specialities: Certificate of Accomplishment

Skills

Inventory managment • purchasing and menu writing; also skilled in writing production sheets and daily procedure charts. Skilled in Microsoft word • excel • and office.

Mentions for Aaron M Hickerson

Aaron Hickerson resumes & CV records

Resumes

Aaron Hickerson Photo 21

Food Service Director

Location:
563 Bernice Ave, Shipman, IL 62685
Industry:
Hospital & Health Care
Work:
St. Elizabeth's Hospital Jun 2014 - Nov 2017
Executive Chef
Compass One Healthcare Jun 2014 - Nov 2017
Food Service Director
Sodexo Jun 1, 2014 - Nov 2017
Executive Chef
Morrison Management Specialists Nov 2011 - May 2014
Sous Chef
Provision Living at Godfrey 2010 - 2010
Food Service Director
St Anthony’s Health Center St Clare’s Hospital Mar 2009 - Sep 2009
Food Production Manager
St Anthony’s Medical Center Apr 2008 - Jan 2009
Executive Chef
Us Navy Jan 2004 - Jan 2007
Culinary Specialist, Second Class Petty Officer
Snelling Personnel Services Jan 2004 - Jan 2007
Chef De Cuisine and Sous Chef
Uss Pioneer Jan 2000 - May 2004
Galley Captain and Line Cook
Education:
Saint Louis Community College 2010 - 2010
The Culinary Institute of America 2003 - 2003
Skills:
Menu Development, Catering, Food and Beverage, Culinary Skills, Cuisine, Menu Costing, Food Safety, Food, Customer Service, Banquets, Recipes, Catering Sales, Food Preparation, Food Quality, Banquet Operations, Culinary Management, Food Cost Management, Serve Safe Certified, Certifed Dietary Manager, Labor Management, Food Industry, Upscale Catering, Military Experience, Standard Work, Team Building
Interests:
Environment
Education
Disaster and Humanitarian Relief
Health
Aaron Hickerson Photo 22

Aaron Hickerson

Aaron Hickerson Photo 23

Aaron Hickerson - Wood River, IL

Work:
Provision Living 2010 to 2010
Food Service Director
St. Anthony's Health Center/ St. Clare's Hospital 2009 to 2009
Food Production Manager
St. Anthony's Medical Center 2008 to 2009
Executive Chef
St. Anthony's Medical Center 2007 to 2008
Sous Chef
United States Navy 2004 to 2007
Culinary Specialist, Second Class Petty Officer, E
United States Navy - Charleston, SC 2004 to 2007
Chef de Cuisine / Sous Chef (Part-time)
USS Pioneer (Minesweeper) - Ingleside, TX 2000 to 2004
Galley Captain (Kitchen Supervisor)
Education:
Culinary Institute of America 2003
Certificate of Accomplishment
Del Mar College 2001
Certificate of Completion
Alton High School - Alton, IL 1999
Diploma
Skills:
Inventory managment, purchasing and menu writing; also skilled in writing production sheets and daily procedure charts. Skilled in Microsoft word, excel, and office.

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