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Adrian I Ponici, 5821 Sheldon Ct, East Hanover, NJ 07936

Adrian Ponici Phones & Addresses

21 Sheldon Ct, East Hanover, NJ 07936    973-4645266   

Rochester, NY   

West Palm Beach, FL   

23 North Dr, Livingston, NJ 07039    973-5337445   

Lackawaxen, PA   

Ridgewood, NY   

23 North Dr, Livingston, NJ 07039   

Social networks

Adrian I Ponici
Adrian I Ponici

Linkedin

Work

Company: Jet test and transport Sep 2012 Position: Ferry pilot b-737

Education

Degree: Bachelor of Science (B.S.) School / High School: Aeronautical Engineering Technology 1984 to 1988 Specialities: Aeronautical Engineering Technology

Industries

Airlines/Aviation

Mentions for Adrian I Ponici

Career records & work history

License Records

Adrian Ioan Ponici

Address:
23 North Dr, Livingston, NJ 07039
Licenses:
License #: A3776584
Category: Airmen

Adrian Ponici resumes & CV records

Resumes

Adrian Ponici Photo 9

Captain White Cloude

Location:
21 Sheldon Ct, East Hanover, NJ 07936
Industry:
Airlines/Aviation
Work:
Jet Test and Transport since Sep 2012
Ferry Pilot B-737
Sky King Inc. - Miami/Fort Lauderdale Area Jan 2012 - Aug 2012
First Officer
Piedmont Airlines Inc. - LGA Apr 2001 - Jan 2012
Captain
Romanian Air Force Aug 1988 - Feb 1993
Fighter Pilot
Education:
Aeronautical Engineering Technology 1984 - 1988
Bachelor of Science (B.S.), Aeronautical Engineering Technology

Publications & IP owners

Us Patents

Apparatus For Quick Brewing Of Tea

US Patent:
5927179, Jul 27, 1999
Filed:
Nov 20, 1997
Appl. No.:
8/974912
Inventors:
Mauro Dominick Mordini - Parsippany NJ
Joseph Vaitkus - Greenvale NY
Adrian Ioan Ponici - Ridgewood NY
Assignee:
Lipton, Division of Conopco, Inc. - Englewood Cliffs NJ
International Classification:
A47J 3102
US Classification:
99304
Abstract:
A brewing apparatus is provided including a housing with a water inlet channel, a heater to heat water delivered through the channel and a water dispenser within the housing for providing a spray of hot water to a brewing pot. The brewing pot is releasably attachable to the housing and includes a filter receptacle positioned to receive the spray of water and outlet aperture for allowing brewed tea to exit. A filter basket for containing the tea leaves is lodged within the filter receptacle. The basket has a base with a wire mesh screen and an integrally formed non-porous siphon shroud projecting upwardly from a central area of the floor base, the shroud being closed at the top while open at the bottom. A siphoning tube is lodged within the aperture of the filter receptacle and open at both ends. When nested, the siphon shroud surrounds the siphoning tube to create a siphon arrangement for continuously removing tea extract fluid from the filter basket.

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