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Anita L Stephenson, 751186 County Line Rd, Fort Shaw, MT 59443

Anita Stephenson Phones & Addresses

Fort Shaw, MT   

11214 81St Ave, Peoria, AZ 85345    623-8781074   

Tolleson, AZ   

7002 Indian School Rd, Phoenix, AZ 85033    623-8464644    623-8468062    623-8483070   

Maricopa, AZ   

7002 W Indian School Rd APT 10, Phoenix, AZ 85033    623-8464644   

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Position: Production Occupations

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Anita Stephenson Photo 34

Anita Stephenson

Anita Stephenson Photo 35

Anita Stephenson - Charleston, WV

Work:
Thompson Hospitality 2011 to 2000
West Virginia State University/ Operations Manager
Native American Connections Drug and Alcohol Rehabilitation Centers - Phoenix, AZ 2008 to 2011
Executive Chef / Manager
It was the first Green restaurant - Clyde, NC 2006 to 2008
Chef/ Owner Carolina Gourmet
Aramark WCU Dinning - Cullowhee, NC 2004 to 2006
Food Service Production Manager
Florida Institute of Technology 2003 to 2004
Food Services Manager and Retail Coordinator
Education:
Haywood Community College May 2007
Associates of Applied Science in Horticulture
Southwestern Community College May 1999
Associates of Applied Science in Culinary Technology
Southwestern Community College May 1999
Associates of Applied Science in Management
Anita Stephenson Photo 36

Anita Stephenson - Savannah, GA

Work:
Thompson Hospitality/ Savannah State University 2011 to 2000
Production Manager
Native American Connections 2008 to 2000
chef for two of the company's four kitchens
In Clyde N.C - Clyde, NC 2006 to 2008
Chef/ Owner Carolina Gourmet
Aramark WCU Dinning 2004 to 2006
Food Service Production Manager
Florida Institute of Technology 2003 to 2004
Food Services Manager and Retail Coordinator
local private school 2000 to 2003
Chef/ Owner Stephenson's Catering
Education:
Univeristy of Phoenix - Phoenix, AZ Jan 2010 to Jan 2010
CDM, CFPP in Dietary Managemeny
Haywood Community College May 2007
Diploma in Horticulture
Southwestern Community College May 1999
Associates of Applied Science in Culinary Technology
Southwestern Community College May 1999
Associates of Applied Science in Hotel & Restaurant Management

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