Work:
Convey Health Solutions - Fort Pierce, FL Jun 2014 to Oct 2014
Independent Blue Cross Medicare/Medicaid Representative
Education:
Le Cordon Bleu College of Culinary Arts (Currently attending) - Orlando, FL 2015 to 2015
AA in Culinary Arts
Indian River State College - Port Saint Lucie, FL 2013 to 2014
AA in Nursing
Skills:
Core Skills acquired during Le Cordon Bleu Program: Knowledgeable about the preparation of stocks, mother sauces and broths. Classic Knife cuts julienne, brunoise, and batonnet. Kitchen organization and professionalism. Computer: proficient in Microsoft programs such as Word, PowerPoint, Excel, and Windows Moviemaker Bilingual: fluent in English and Spanish