Cary Wolfson resumes & CV records
Resumes
Executive Chef
Location:
10 Franklin Blvd, Long Beach, NY 11561
Industry:
Food Production
Work:
North Florida Retirement Village, Inc
Nov 2012 - Oct 2014
Director of Culinary Operations Compass Group Lackmann Food Service Sep 2011 - Sep 2012
Executive Chef Aramark Feb 2000 - Aug 2011
Executive Chef Chefsline.com 2006 - Jan 2011
Director of Culinary Content The Village Club of Sands Point Dec 1997 - May 1999
Executive Chef Caffe Angelica Garden City Park Ny Sep 1994 - Sep 1997
Executive Chef Restaurant Gascogne New York Ny Mar 1991 - Nov 1993
Executive Sous Chef The Hudson River Club Oct 1989 - Jan 1991
Sous Chef United Nations Plaza Hotel Ambassador Grill May 1985 - Sep 1989
Restaurant Chef Sodexo-William Paterson University May 1985 - Sep 1989
Executive Chef
Director of Culinary Operations Compass Group Lackmann Food Service Sep 2011 - Sep 2012
Executive Chef Aramark Feb 2000 - Aug 2011
Executive Chef Chefsline.com 2006 - Jan 2011
Director of Culinary Content The Village Club of Sands Point Dec 1997 - May 1999
Executive Chef Caffe Angelica Garden City Park Ny Sep 1994 - Sep 1997
Executive Chef Restaurant Gascogne New York Ny Mar 1991 - Nov 1993
Executive Sous Chef The Hudson River Club Oct 1989 - Jan 1991
Sous Chef United Nations Plaza Hotel Ambassador Grill May 1985 - Sep 1989
Restaurant Chef Sodexo-William Paterson University May 1985 - Sep 1989
Executive Chef
Education:
The Culinary Institute of America 1984 - 1986
Skills:
Menu Development, Culinary, Cuisine, Food, Food and Beverage, Restaurants, Banquets, Food Cost, Food Industry, Catering, Cooking, Food Service, Restaurant Management, Food Safety, Wine, Purchasing, Inventory Management, Fine Dining, Team Building, Event Management, Event Planning, Recipes, Hospitality, Culinary Skills, Chef, Gourmet, Cost Control
Cary Wolfson
Cary Wolfson - Gainesville, FL
Work:
NORTH FLORIDA RETIREMENT VILLAGE Nov 2012 to 2000
SANTA FE SENIOR LIVING LACKMAN FOODSERVICE - New York, NY Aug 2011 to Nov 2012
Executive Chef CHEFS LINE INC - New York, NY Jan 2006 to Nov 2012
Culinary Content Director ARAMARK CORP - Charlottesville, VA Feb 2000 to Jul 2011
Executive Chef SEWANE GOLF & COUNTRY CLUB - Hewlett Harbor, NY Jun 1999 to Nov 1999
Executive Chef THE VILLAGE CLUB OF SANDS POINT - Sands Point, NY Dec 1997 to May 1999
Executive Chef CAFFE ANGELICA - Garden City Park, NY Sep 1994 to Sep 1997
Executive Chef TAVERN ON THE GREEN - New York, NY Jan 1994 to Apr 1994
Executive Sous Chef RESTAURANT GASCOGNE - New York, NY Mar 1991 to Nov 1993
Sous Chef HE HUDSON RIVER CLUB INC Oct 1990 to Jan 1991
Head Chef HE HUDSON RIVER CLUB INC - New York, NY Nov 1989 to Jan 1991 HE HUDSON RIVER CLUB INC Nov 1989 to Oct 1990
Sous Chef UNITED NATIONS DEVELOPMENT CORP Jul 1988 to Sep 1989
Restaurant Chef UNITED NATIONS DEVELOPMENT CORP - New York, NY May 1985 to Sep 1989 UNITED NATIONS DEVELOPMENT CORP Jun 1987 to Jul 1988
Restaurant Sous Chef UNITED NATIONS DEVELOPMENT CORP May 1986 to Jun 1987
Chef Tournant UNITED NATIONS DEVELOPMENT CORP May 1985 to Oct 1985
Chef Tournant BEVERWYCK RESTAURANT - Albany, NY Aug 1983 to Aug 1984
Luncheon Line Cook THREE VILLAGE INN - Stony Brook, NY Aug 1978 to Aug 1981
Garde Manger
SANTA FE SENIOR LIVING LACKMAN FOODSERVICE - New York, NY Aug 2011 to Nov 2012
Executive Chef CHEFS LINE INC - New York, NY Jan 2006 to Nov 2012
Culinary Content Director ARAMARK CORP - Charlottesville, VA Feb 2000 to Jul 2011
Executive Chef SEWANE GOLF & COUNTRY CLUB - Hewlett Harbor, NY Jun 1999 to Nov 1999
Executive Chef THE VILLAGE CLUB OF SANDS POINT - Sands Point, NY Dec 1997 to May 1999
Executive Chef CAFFE ANGELICA - Garden City Park, NY Sep 1994 to Sep 1997
Executive Chef TAVERN ON THE GREEN - New York, NY Jan 1994 to Apr 1994
Executive Sous Chef RESTAURANT GASCOGNE - New York, NY Mar 1991 to Nov 1993
Sous Chef HE HUDSON RIVER CLUB INC Oct 1990 to Jan 1991
Head Chef HE HUDSON RIVER CLUB INC - New York, NY Nov 1989 to Jan 1991 HE HUDSON RIVER CLUB INC Nov 1989 to Oct 1990
Sous Chef UNITED NATIONS DEVELOPMENT CORP Jul 1988 to Sep 1989
Restaurant Chef UNITED NATIONS DEVELOPMENT CORP - New York, NY May 1985 to Sep 1989 UNITED NATIONS DEVELOPMENT CORP Jun 1987 to Jul 1988
Restaurant Sous Chef UNITED NATIONS DEVELOPMENT CORP May 1986 to Jun 1987
Chef Tournant UNITED NATIONS DEVELOPMENT CORP May 1985 to Oct 1985
Chef Tournant BEVERWYCK RESTAURANT - Albany, NY Aug 1983 to Aug 1984
Luncheon Line Cook THREE VILLAGE INN - Stony Brook, NY Aug 1978 to Aug 1981
Garde Manger
Education:
CULINARY INSTITUTE OF AMERICA - Hyde Park, NY Aug 1984 to May 1986
A.O.S. STATE UNIVERSITY OF NEW YORK AT ALBANY - Albany, NY Sep 1981 to Dec 1983
A.O.S. STATE UNIVERSITY OF NEW YORK AT ALBANY - Albany, NY Sep 1981 to Dec 1983