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Cary B Wolfson, 61Long Beach, NY

Cary Wolfson Phones & Addresses

Long Beach, NY   

Seaford, NY   

Commack, NY   

Setauket, NY   

New York, NY   

Gainesville, FL   

Fairfax, VA   

Charlottesville, VA   

Huntington, NY   

Port Washington, NY   

Wantagh, NY   

Work

Company: North florida retirement village Nov 2012 Position: Santa fe senior living

Education

School / High School: CULINARY INSTITUTE OF AMERICA- Hyde Park, NY Aug 1984 Specialities: A.O.S.

Mentions for Cary B Wolfson

Resumes & CV records

Resumes

Cary Wolfson Photo 6

Executive Chef

Location:
10 Franklin Blvd, Long Beach, NY 11561
Industry:
Food Production
Work:
North Florida Retirement Village, Inc Nov 2012 - Oct 2014
Director of Culinary Operations
Compass Group Lackmann Food Service Sep 2011 - Sep 2012
Executive Chef
Aramark Feb 2000 - Aug 2011
Executive Chef
Chefsline.com 2006 - Jan 2011
Director of Culinary Content
The Village Club of Sands Point Dec 1997 - May 1999
Executive Chef
Caffe Angelica Garden City Park Ny Sep 1994 - Sep 1997
Executive Chef
Restaurant Gascogne New York Ny Mar 1991 - Nov 1993
Executive Sous Chef
The Hudson River Club Oct 1989 - Jan 1991
Sous Chef
United Nations Plaza Hotel Ambassador Grill May 1985 - Sep 1989
Restaurant Chef
Sodexo-William Paterson University May 1985 - Sep 1989
Executive Chef
Education:
The Culinary Institute of America 1984 - 1986
Skills:
Menu Development, Culinary, Cuisine, Food, Food and Beverage, Restaurants, Banquets, Food Cost, Food Industry, Catering, Cooking, Food Service, Restaurant Management, Food Safety, Wine, Purchasing, Inventory Management, Fine Dining, Team Building, Event Management, Event Planning, Recipes, Hospitality, Culinary Skills, Chef, Gourmet, Cost Control
Cary Wolfson Photo 7

Cary Wolfson

Cary Wolfson Photo 8

Cary Wolfson - Gainesville, FL

Work:
NORTH FLORIDA RETIREMENT VILLAGE Nov 2012 to 2000
SANTA FE SENIOR LIVING
LACKMAN FOODSERVICE - New York, NY Aug 2011 to Nov 2012
Executive Chef
CHEFS LINE INC - New York, NY Jan 2006 to Nov 2012
Culinary Content Director
ARAMARK CORP - Charlottesville, VA Feb 2000 to Jul 2011
Executive Chef
SEWANE GOLF & COUNTRY CLUB - Hewlett Harbor, NY Jun 1999 to Nov 1999
Executive Chef
THE VILLAGE CLUB OF SANDS POINT - Sands Point, NY Dec 1997 to May 1999
Executive Chef
CAFFE ANGELICA - Garden City Park, NY Sep 1994 to Sep 1997
Executive Chef
TAVERN ON THE GREEN - New York, NY Jan 1994 to Apr 1994
Executive Sous Chef
RESTAURANT GASCOGNE - New York, NY Mar 1991 to Nov 1993
Sous Chef
HE HUDSON RIVER CLUB INC Oct 1990 to Jan 1991
Head Chef
HE HUDSON RIVER CLUB INC - New York, NY Nov 1989 to Jan 1991 HE HUDSON RIVER CLUB INC Nov 1989 to Oct 1990
Sous Chef
UNITED NATIONS DEVELOPMENT CORP Jul 1988 to Sep 1989
Restaurant Chef
UNITED NATIONS DEVELOPMENT CORP - New York, NY May 1985 to Sep 1989 UNITED NATIONS DEVELOPMENT CORP Jun 1987 to Jul 1988
Restaurant Sous Chef
UNITED NATIONS DEVELOPMENT CORP May 1986 to Jun 1987
Chef Tournant
UNITED NATIONS DEVELOPMENT CORP May 1985 to Oct 1985
Chef Tournant
BEVERWYCK RESTAURANT - Albany, NY Aug 1983 to Aug 1984
Luncheon Line Cook
THREE VILLAGE INN - Stony Brook, NY Aug 1978 to Aug 1981
Garde Manger
Education:
CULINARY INSTITUTE OF AMERICA - Hyde Park, NY Aug 1984 to May 1986
A.O.S.
STATE UNIVERSITY OF NEW YORK AT ALBANY - Albany, NY Sep 1981 to Dec 1983

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