Christopher Dean Hopgood, 6324540 Acorn Ct, Santa Clarita, CA 91321

Santa Clarita, CA

Restaurants

Food For Thought Pantry Feb 2018 - Apr 2019
Pantry Operator Memphis Grizzlies Feb 2018 - Apr 2019
Grandfather Lawry's Restaurants Inc. Oct 1, 2013 - Sep 2015
Assistant General Manager Hathaway-Sycamores Child & Family Services Apr 2011 - Apr 2014
Foster and Adopt Parent Lawry's Restaurants Inc. Jul 2009 - Oct 2013
Restaurant Manager Outfest May 2008 - Mar 2009
Board of Directors - Board Member King's Seafood Company Sep 2006 - Mar 2009
General Manager and Ocean Avenue Seafood King's Seafood Company Oct 2005 - Sep 2006
Senior Manager and Ocean Avenue Seafood King's Seafood Company Aug 2005 - Oct 2005
Senior Manager and I Cugini Ristorante King's Seafood Company Feb 2002 - Sep 2005
Manager and I Cugini Ristorante King's Seafood Company Nov 2001 - Jan 2002
Manager and Event Manager and 555 East American Steakhouse King's Seafood Company Sep 2001 - Jan 2002
Manager In Training and I Cugini Ristorante and Ocean Avenue Seafood and 555 East American Steakhouse King's Seafood Company Jun 2001 - Aug 2001
Supervisor and Ocean Avenue Seafood King's Seafood Company Sep 2000 - Jun 2001
Supervisor and Clearwater Seafood King's Seafood Company Aug 2000 - Sep 2000
Host and Clearwater Seafood King's Seafood Company Sep 1998 - Sep 2000
Bookkeeper and Clearwater Seafood Sep 1998 - Sep 2000
Santa Clarita, California

Brandman University, Part of the Chapman University System 2018 - 2019
Bachelors, Psychology College of the Canyons 2015 - 2018
Associates, Psychology Golden Voice Academy With Coreen Sheehan 2016 - 2017
Brandman University, Part of the Chapman University System 2015 - 2016
Masters, Master of Arts Pasadena City College 1996 - 1997
Santa Monica College 1986 - 1987

Hospitality, Restaurants, Catering, Menu Development, Event Management, Food, Food and Beverage, Restaurant Management, Training, Management, Food Service, Leadership, Customer Satisfaction, Hospitality Management, Wine, Customer Service, Hiring, Time Management, Event Planning, Fundraising, Hospitality Industry, Culinary Skills, Retail, Social Media, Marketing, Budgets, Team Building, Public Relations, Social Networking, Strategic Planning, Fine Dining, Cooking, Inventory Management, Banquets, Public Speaking, Employee Relations, Hotels, Leadership Development, Income Statement, Microsoft Office, Process Scheduler, Supervisory Skills, Special Events, Non Profits, Weddings, Food Preparation, Purchasing, Sanitation, Profit, Microsoft Word

Investing
Learning
Food and Wine
Active Listening
Music
Loving Kindness
Being Present
Family and Friends
Travel

English
Spanish

Restaurant Manager at Lawry's The Prime Rib in Beverly Hills, Reverend at Universal Life Church

Greater Los Angeles Area

Restaurants

Lawry's The Prime Rib in Beverly Hills since Jul 2009
Restaurant Manager Universal Life Church since Jun 2008
Reverend Outfest May 2008 - Mar 2009
Board of Directors - Board Member King's Seafood Company Sep 2006 - Mar 2009
General Manager/Ocean Avenue Seafood King's Seafood Company Oct 2005 - Sep 2006
Senior Manager/Ocean Avenue Seafood King's Seafood Company Aug 2005 - Oct 2005
Senior Manager/i Cugini Ristorante King's Seafood Company Feb 2002 - Sep 2005
Manager/i Cugini Ristorante King's Seafood Company Nov 2001 - Jan 2002
Manager/Event Manager/555 East American Steakhouse King's Seafood Company Sep 2001 - Jan 2002
Manager in Training/i Cugini Ristorante/Ocean Avenue Seafood/555 East American Steakhouse King's Seafood Company Jun 2001 - Aug 2001
Supervisor/Ocean Avenue Seafood King's Seafood Company Sep 2000 - Jun 2001
Supervisor/Clearwater Seafood King's Seafood Company Aug 2000 - Sep 2000
Host/ Clearwater Seafood King's Seafood Company Sep 1998 - Sep 2000
Bookkeeper/Clearwater Seafood

Pasadena City College 1996 - 1997
Santa Monica College 1986 - 1987

Special Events, Fundraising, Hospitality, Restaurants, Catering, Menu Development, Customer Service, Retail, Wine, Non-profits, Leadership, Event Planning, Event Management, Training, Food, Management, Budgets, Weddings, Marketing, Inventory Management, Customer Satisfaction, Food Service, Restaurant Management, Food & Beverage, Time Management, Team Building, Social Networking, Hospitality Industry, Hospitality Management, Hotels, Public Relations, Leadership Development, Strategic Planning, Food Preparation, Purchasing, Banquets, Income Statement, Microsoft Office, Process Scheduler, Supervisory Skills, Social Media, Culinary Skills, Fine Dining, Sanitation, Profit, Public Speaking, Employee Relations, Microsoft Word, Hiring, Cooking

Family & Friends, travel, food & wine, music, investing.

XXXXXXXXXXXXXXXXXXX (Confidential) Jul 2009 to Present
Restaurant Manager Ocean Avenue Seafood - Santa Monica, CA Sep 2006 to Mar 2009
General Manager Ocean Avenue Seafood - Santa Monica, CA Oct 2005 to Sep 2006
Senior Manager i Cugini - Santa Monica, CA Feb 2002 to Oct 2005
Manager/Senior Manager 555 East American Steak House - Long Beach, CA Nov 2001 to Feb 2002
Event Manager/Floor Manager i Cugini, Ocean Avenue Seafood, 555 East American Steakhouse Aug 2001 to Nov 2001
Manager in Training Ocean Avenue Seafood - Santa Monica, CA Jun 2001 to Aug 2001
Supervisor Clearwater Seafood - Pasadena, CA Sep 1998 to Jun 2001
Bookkeeper/Supervisor

King's Seafood Company - Redondo Beach, CA Jan 2006 to Jan 2006
On-Going Education in Leadership Process: Motivation Achievement (LPMA) training King's Seafood Company - Santa Monica, CA Jan 2005 to Jan 2005
On-going Education in Generational Workshop King's Seafood Company - Long Beach, CA Jan 2004 to Jan 2004
On-going Education in Behavioral Interview Workshop Dolce Restaurant - Los Angeles, CA Jan 2003 to Jan 2003
Certificate in Sommelier d' Italia Pasadena Community College 1996
Spanish II Santa Monica College 1987
Business Administration and Accounting

POS systems: Squirell, Aloha POSI. Word, Excel, PowerPoint. Type 60 WPM