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Laurel M Fisher, 64Prescott, AZ

Related to:
Marguerite H Fisher 66 Elizabeth A Peck Matthew Fisher Jacquelyn French 85 Mark French 63

Laurel Fisher Phones & Addresses

Prescott, AZ   

Mooresville, IN   

2067 Chilton Dr, Glendale, CA 91201   

1151 Raymond Ave #207, Glendale, CA 91201    818-2220832   

4352 N Thorne Ave, Fresno, CA 93704    559-2220832   

83 S Vinedo Ave, Pasadena, CA 91107    626-2220832   

Los Angeles, CA   

Work

Position: Professional/Technical

Education

Degree: Graduate or professional degree
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Mentions for Laurel M Fisher

Career records & work history

Medicine Doctors

Laurel R. Fisher

Specialties:
Gastroenterology
Work:
University Of Pennsylvania Medicine Gastroenterology
3400 Civic Ctr Blvd FL 6, Philadelphia, PA 19104
215-6622626 (phone) 215-3498195 (fax)
Education:
Medical School
Temple University School of Medicine
Graduated: 1988
Procedures:
Colonoscopy, Sigmoidoscopy, Upper Gastrointestinal Endoscopy
Conditions:
Constipation, Irritable Bowel Syndrome (IBS), Acute Pancreatitis, Anemia, Benign Polyps of the Colon, Cholelethiasis or Cholecystitis, Chronic Pancreatitis, Disorders of Lipoid Metabolism, Diverticulitis, Diverticulosis, Esophagitis, Gastritis and Duodenitis, Gastroesophageal Reflux Disease (GERD), Gastrointestinal Hemorrhage, Hemorrhoids, Infectious Liver Disease, Inflammatory Bowel Disease (IBD), Intestinal Obstruction, Peptic Ulcer Disease, Rectal, Abdomen, Small Intestines, or Colon Cancer
Languages:
English
Description:
Dr. Fisher graduated from the Temple University School of Medicine in 1988. She works in Philadelphia, PA and specializes in Gastroenterology. Dr. Fisher is affiliated with Hospital Of The University Of Pennsylvania.

Laurel Fisher resumes & CV records

Resumes

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Publications & IP owners

Us Patents

Chardonnay Grape Seed Extract

US Patent:
2018030, Oct 25, 2018
Filed:
Jun 28, 2018
Appl. No.:
16/022422
Inventors:
- Pleasanton CA, US
Laurel A. Fisher - Los Angeles CA, US
Assignee:
SHAKLEE CORPORATION - Pleasanton CA
International Classification:
A61K 36/87
A23L 33/10
A23L 5/20
A23L 2/39
A23L 33/15
A23L 27/10
A23L 33/105
A23L 2/04
A23L 2/74
A23L 2/52
Abstract:
A novel grape seed extract is enriched in procyanidins, has total polyphenols of less than 70%, and has a low degree of polymerization (dp). Other fractions of the extract have minimal polyphenols, fiber, and protein, but contain more than 90% sugars. In some specific examples, the individual extracts are obtained by sequential ultrafiltration of a water extract of the grape seeds. A first ultrafiltration provides a first permeate (Fraction A) enriched in sugars which is useful as a flavorant, and a first retentate. The first retentate is reconstituted and subjected to a second ultrafiltration at a higher molecular weight cutoff to produce a second permeate (Fraction B) that is enriched in low molecular weight polyphenols, and a second retentate (Fraction C) that is enriched in seed fiber. The Fractions are individually suitable for different nutraceutical products, or can be combined with each other in any combination and/or with other nutraceutical agents to enhance vascular and cognitive health.

Chardonnay Grape Seed Extract

US Patent:
2017010, Apr 20, 2017
Filed:
May 29, 2015
Appl. No.:
15/312568
Inventors:
- Pleasanton CA, US
Laurel A. Fisher - Los Angeles CA, US
Assignee:
Shaklee Corporation - Pleasanton CA
International Classification:
A61K 36/87
A23L 33/105
A23L 2/52
A23L 2/74
A23L 5/20
A23L 33/15
A23L 2/39
Abstract:
A novel grape seed extract is enriched in procyanidins, has total polyphenols of less than 70%, and has a low degree of polymerization (dp). Other fractions of the extract have minimal polyphenols, fiber, and protein, but contain more than 90% sugars. In some specific examples, the individual extracts are obtained by sequential ultrafiltration of a water extract of the grape seeds. A first ultrafiltration provides a first permeate (Fraction A) enriched in sugars which is useful as a flavorant, and a first retentate. The first retentate is reconstituted and subjected to a second ultrafiltration at a higher molecular weight cutoff to produce a second permeate (Fraction B) that is enriched in low molecular weight polyphenols, and a second retentate (Fraction C) that is enriched in seed fiber. The Fractions are individually suitable for different nutraceutical products, or can be combined with each other in any combination and/or with other nutraceutical agents to enhance vascular and cognitive health.

Possible Relatives

Cynthia L Fisher  David Fisher  Cyrella V Fisher  Cyrus D Fisher  Dawn M Fisher  Deana L Fisher  Deanna M Fisher  Laurel A Johnson  Laurel N Johnston  Laurel S White 

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