Location:
6936 Tonys Bay Dr, Rhinelander, WI 54501
Work:
Kellen Consulting
Sensory and Consumer Research Consultant
General Mills
1983 - 2001
Sensory Scientist
Education:
University of Minnesota - Twin Cities
University of Minnesota
Masters, Food Science
St. Cloud State University
Bachelors, Microbiology
Skills:
Food, Product Development, Sensory Evaluation, Food Technology, Marketing Research, Fmcg, Gmp, R&D, Quality System, Food Processing, Quality Management, Continuous Improvement, Quality Assurance, Food Science, Product Innovation, Market Research