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Luis G Forero, 545141 Davinci Way, Ave Maria, FL 34142

Luis Forero Phones & Addresses

5141 Davinci Way, Immokalee, FL 34142   

Ave Maria, FL   

341 Walnut Ln, Mason, OH 45040    513-3981683   

1121 Crandon Blvd, Key Biscayne, FL 33149    305-3659511   

141 Crandon Blvd, Key Biscayne, FL 33149    305-3659511   

161 Crandon Blvd, Key Biscayne, FL 33149    305-3659511   

201 Crandon Blvd, Key Biscayne, FL 33149    305-3659511   

Doral, FL   

Apopka, FL   

Work

Company: Diana food group 2001 Position: Program chef

Education

School / High School: Le Cordon Bleu College of Culinary Arts- Miami, FL 2012 Specialities: A.S.

Mentions for Luis G Forero

Luis Forero resumes & CV records

Resumes

Luis Forero Photo 37

Project Manager At Cleveland Construction

Position:
Project Manager at Cleveland Construction
Location:
Cincinnati Area
Industry:
Construction
Work:
Cleveland Construction since Jul 2000
Project Manager
COLSUBSIDIO - Bogota, Colombia May 1998 - Apr 1999
Project Coordinator
Maderia Condominium - Girardot, Cundinamarca 1996 - 1998
Project Manager
Arquitectos e Ingenieros Asociados S.A. - AIA S.A. Sep 1993 - Jul 1995
Civil Engineer
Constructora Ivenar - Bogota, Colombia Oct 1992 - Sep 1993
Project Manager
Peñalisa de Entrerios - Girardot, Cundinamarca Feb 1992 - Nov 1992
Project Manager
Constructora Sercivil - Bogota, Colombia 1991 - 1992
Project Manager
Constructora Colpatria - Bogota, Colombia Oct 1988 - Jan 1991
Assist. Project Manager
Education:
Associated Builders and Contractors, Inc 2012 - 2012
Click Safety 2012 - 2012
C3 The Competent Person
Click Safety 2011 - 2011
OSHA 30 Hour Construction
Universidad La Gran Colombia 1984 - 1990
Graduate, Civil Engineering
Languages:
English
Spanish
Luis Forero Photo 38

Luis Forero

Location:
United States
Luis Forero Photo 39

Luis Forero

Location:
United States
Luis Forero Photo 40

Project Manager At Cleveland Construction

Location:
Cincinnati Area
Industry:
Construction
Luis Forero Photo 41

Luis Forero - Coconut Creek, FL

Work:
Diana Food Group 2001 to Present
Program Chef
Cali Colombia 1997 to 1999
Corporate Chef, Food Services National Supervisor
Suites Jones Hotel - Bogot, Cundinamarca 1994 to 1997
Executive Chef
Holiday Club Ventura - Fuerte Ventura, Canary Islands, Spain 1992 to 1994
Kitchen Chef
Stavento Beach Club - Fuerte Ventura, Canary Islands, Spain 1992 to 1992
Kitchen Chef
Expo Gast - Luxenburg Nov 1990 to Nov 1990
Member of the Colombia's National Culinary Team
Education:
Le Cordon Bleu College of Culinary Arts - Miami, FL 2012
A.S.
Fundacion Universitaria del Area Andina - Bogot, Cundinamarca 1991 to 1996
B.S. in Food Science
Centro Nacional de Hoteleria y Turismo SENA - Bogot, Cundinamarca 1985 to 1987
CAP Cocina

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