Career records & work history
License Records
Michael A Blase Jr
Licenses:
License #: 3328 - Expired
Category: Nursing Home Administrator
Issued Date: Jan 1, 1982
Category: Nursing Home Administrator
Issued Date: Jan 1, 1982
Michael A Blase, 492324 Oakton St UNIT 2, Park Ridge, IL 60068
Michael Blase Phones & Addresses
Park Ridge, IL
Louisville, KY
4720 Woodland Ct, Rolling Meadows, IL 60008
Bardstown, KY
Rancho Santa Margarita, CA
Smyrna, GA
Chicago, IL
Chunchula, AL
Niles, IL
Charleston, IL
Work
Company:
The corner taqueria - Smyrna, GA Oct 2012
Position:
Culinary consultant
Education
School / High School:
Eastern Illinois University- Charleston, IL 1994
Specialities:
History
Mentions for Michael A Blase
Michael Blase resumes & CV records
Resumes
Michael Blase
Location:
4720 Woodland Ct, Rolling Meadows, IL 60008
Industry:
Food Production
Work:
Honda Center
Feb 2014 - Jan 2016
Senior Sous Chef Levy Restaurants Jul 2010 - Aug 2011
Chef Levy Restaurants Oct 2007 - Jan 2008
Sous Chef Nick’s Fishmarket Aug 2006 - Oct 2007
Executive Chef Nick’s Fishmarket Aug 2004 - Aug 2006
Sous Chef Ala Carte Entertainment Apr 2003 - Sep 2003
Production Chef Ala Carte Entertainment Mar 2002 - Apr 2003
Sous Chef
Senior Sous Chef Levy Restaurants Jul 2010 - Aug 2011
Chef Levy Restaurants Oct 2007 - Jan 2008
Sous Chef Nick’s Fishmarket Aug 2006 - Oct 2007
Executive Chef Nick’s Fishmarket Aug 2004 - Aug 2006
Sous Chef Ala Carte Entertainment Apr 2003 - Sep 2003
Production Chef Ala Carte Entertainment Mar 2002 - Apr 2003
Sous Chef
Education:
Eastern Illinois University 2004
Eastern Illinois University 1994 - 2000
Notre Dame High School For Boys 1994
Eastern Illinois University 1994 - 2000
Notre Dame High School For Boys 1994
Skills:
Fine Dining, Labor Control, Cuisine, Human Resources, Sanitation, Performance Management, Leadership Development, Food Safety, Negotiation, Account Management, Wine, Training, Employee Relations, Process Improvement, New Hire Orientations, Food Preparation, Bartending, Catering, Food, Customer Service, Menu Development
Michael Blase
Michael Blase
Location:
United States
Michael Blase - Smyrna, GA
Work:
The Corner Taqueria - Smyrna, GA Oct 2012 to Jan 2013
Culinary Consultant The Porch at Collier - Atlanta, GA Aug 2011 to Sep 2012
Chef/Consultant Sage Restaurant Group Hotel Ivey - Minneapolis, MN May 2012 to Aug 2012
Task Force Chef Sage Restaurant Group / Legacy Restaurant Partners - Atlanta, GA Jul 2010 to Aug 2011
Chef Levy Restaurants Churchill Downs - Louisville, KY Oct 2007 to Jul 2010
Sous Chef Nick's Fish Market - Deerfield, IL Aug 2004 to Oct 2007
Executive Chef
Culinary Consultant The Porch at Collier - Atlanta, GA Aug 2011 to Sep 2012
Chef/Consultant Sage Restaurant Group Hotel Ivey - Minneapolis, MN May 2012 to Aug 2012
Task Force Chef Sage Restaurant Group / Legacy Restaurant Partners - Atlanta, GA Jul 2010 to Aug 2011
Chef Levy Restaurants Churchill Downs - Louisville, KY Oct 2007 to Jul 2010
Sous Chef Nick's Fish Market - Deerfield, IL Aug 2004 to Oct 2007
Executive Chef
Education:
Eastern Illinois University - Charleston, IL 1994 to 1999
History
History
Publications & IP owners
Isbn (Books And Publications)
Wertpapiergechafte
Author:
Michael K. Blase
ISBN #:
3409017267
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