Michael Masiello resumes & CV records
Resumes
Michael Masiello
Michael Masiello
Michael Masiello
Michael Masiello
Michael Masiello - Peekskill, NY
Work:
Hudson Valley Hospital Center Jul 2008 to 2000
PC / LAN Specialist / Administrator for KBOX Henick-Lane, Inc - Queens, NY Mar 2007 to Jun 2008
Systems Support MAZ Productions - Mahopac, NY Jan 2006 to Feb 2007
Graphic Designer / IT Coordinator More Sugar Entertainment Magazine - Putnam Valley, NY Jun 2003 to Jan 2006
Designer / Systems Support
PC / LAN Specialist / Administrator for KBOX Henick-Lane, Inc - Queens, NY Mar 2007 to Jun 2008
Systems Support MAZ Productions - Mahopac, NY Jan 2006 to Feb 2007
Graphic Designer / IT Coordinator More Sugar Entertainment Magazine - Putnam Valley, NY Jun 2003 to Jan 2006
Designer / Systems Support
Education:
Marist College - Poughkeepsie, NY May 2002
Bachelor of Science in Digital Media
Bachelor of Science in Digital Media
Michael Masiello - Easton, MD
Work:
Hyatt Regency Chesapeake Bay Aug 2014 to 2000
Lead Cafe Supervisor Hilton Double Tree - Silver Spring, MD Nov 2013 to Mar 2014
Sous Chef Hilton Garden Inn - Annapolis, MD Jun 2013 to Nov 2013
Kitchen Supervisor Rams Head Shore House - Stevensville, MD Aug 2012 to May 2013
Sous Chef Kent Island Catering - Stevensville, MD Mar 2012 to Jul 2012
Executive Chef Waterview Grille at the Easton Club - Easton, MD Aug 2011 to Jan 2012
Executive Chef Chops Grille - Dover, DE Feb 2011 to Aug 2011
Restaurant Chef Marriott Courtyard - New York, NY May 2006 to Dec 2010
Executive Sous Chef Holiday Inn Westbury Long Island - New York, NY Mar 2004 to Apr 2006
Sous Chef Holiday Inn - Fort Myers Beach, FL Sep 2002 to Mar 2004
Sous Chef for AM and PM shifts Marriott Courtyard - Orlando, FL Feb 2000 to Aug 2002
Banquet Chef. PM Shift Marriott World Center - Orlando, FL Jan 1998 to Jan 2000
Banquet Chef Land Pavilion - Orlando, FL Mar 1997 to Jan 1998
Cook III Supervisor
Lead Cafe Supervisor Hilton Double Tree - Silver Spring, MD Nov 2013 to Mar 2014
Sous Chef Hilton Garden Inn - Annapolis, MD Jun 2013 to Nov 2013
Kitchen Supervisor Rams Head Shore House - Stevensville, MD Aug 2012 to May 2013
Sous Chef Kent Island Catering - Stevensville, MD Mar 2012 to Jul 2012
Executive Chef Waterview Grille at the Easton Club - Easton, MD Aug 2011 to Jan 2012
Executive Chef Chops Grille - Dover, DE Feb 2011 to Aug 2011
Restaurant Chef Marriott Courtyard - New York, NY May 2006 to Dec 2010
Executive Sous Chef Holiday Inn Westbury Long Island - New York, NY Mar 2004 to Apr 2006
Sous Chef Holiday Inn - Fort Myers Beach, FL Sep 2002 to Mar 2004
Sous Chef for AM and PM shifts Marriott Courtyard - Orlando, FL Feb 2000 to Aug 2002
Banquet Chef. PM Shift Marriott World Center - Orlando, FL Jan 1998 to Jan 2000
Banquet Chef Land Pavilion - Orlando, FL Mar 1997 to Jan 1998
Cook III Supervisor
Education:
Florida culinary school - West Palm Beach, FL 1995 to 1997
Associates degree in Culinary Art in Culinary Arts and Hospitality Management
Associates degree in Culinary Art in Culinary Arts and Hospitality Management
Skills:
Exceptional Communication Skills Team Leadership New Menu Roll-Outs Creative Thinker Managing Labor and Food Cost Training and Supervising of Safety Standards and Sanitation Product and Equipment Ordering Experienced in Executing High Volume Banquet Events and Weddings