Shadonna Jones resumes & CV records
Resumes

Sous Chef
Location:
6625 Alvarado Rd, San Diego, CA 92120
Industry:
Food Production
Work:
Norwegian Cruise Line
Sous Chef Augusta National Golf Club
Sous Chef
Sous Chef Augusta National Golf Club
Sous Chef
Education:
Culinary Institute of Arts Napa Valley 1998 - 1999
Skills:
Catering, Food, Menu Development, Culinary Skills, Food Safety, Fine Dining, Restaurants, Cooking, Banquets, Cuisine, Recipes, Restaurant Management, Team Building, Event Planning, Food and Beverage, Public Speaking, Microsoft Office, Customer Service, Leadership, Microsoft Excel, Event Management, Social Media, Marketing, Strategic Planning, Social Networking, Microsoft Word, Hospitality, Management, Powerpoint, Research, Sales, Training, Team Leadership

Chef
Location:
1600 Carraway Blvd, Birmingham, AL 35234
Industry:
Food Production
Work:
SODEXHO
Chef
Chef
