Work:
Whole Foods Market
Chef
Whole Foods Market
Purchasing Specialist
Preston Road Animal Hospital
Sep 2008 - Sep 2011
Client Services
Rosewood Hotels & Resorts
2002 - 2008
Chef
Education:
Scottsdale Culinary Institute
Associates
University of Oklahoma
Bachelors, Bachelor of Arts, History
Skills:
Production, Customer Relations, Planning, Food, Cost, Catering, Hotels, Recipes, Microsoft Office, Culinary, Budgeting, Guest Satisfaction, Fine Dining, Restaurants, Customer Service, Culinary Skills, Budgets, Banquets, Scheduling, Menu Development, Inventory Management, Haccp, Hiring, Food Cost