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Todd P Craig, 44Richardson, TX

Todd Craig Phones & Addresses

Richardson, TX   

Dallas, TX   

Plano, TX   

Houston, TX   

1425 Sassafras Dr, Plano, TX 75023    972-7430205   

Work

Position: Production Occupations

Education

Degree: High school graduate or higher

Emails

Mentions for Todd P Craig

Career records & work history

Medicine Doctors

Todd M. Craig

Specialties:
Internal Medicine, Family Medicine
Work:
Mercy ClinicMcauley Clinic
851 E 5 St STE 200, Washington, MO 63090
636-2398585 (phone) 636-2398553 (fax)
Site
Education:
Medical School
Boston University School of Medicine
Graduated: 1997
Procedures:
Vaccine Administration, Arthrocentesis, Circumcision, Destruction of Benign/Premalignant Skin Lesions, Nutrition Therapy, Psychological and Neuropsychological Tests, Wound Care
Conditions:
Acute Upper Respiratory Tract Infections, Allergic Rhinitis, Anxiety Phobic Disorders, Bronchial Asthma, Otitis Media, Abnormal Vaginal Bleeding, Acne, Acute Bronchitis, Acute Pharyngitis, Acute Sinusitis, Anxiety Dissociative and Somatoform Disorders, Atopic Dermatitis, Attention Deficit Disorder (ADD), Bipolar Disorder, Breast Disorders, Burns, Calculus of the Urinary System, Candidiasis of Vulva and Vagina, Carpel Tunnel Syndrome, Chronic Bronchitis, Chronic Sinusitis, Constipation, Contact Dermatitis, Depressive Disorders, Dermatitis, Diabetes Mellitus (DM), Disorders of Lipoid Metabolism, Diverticulosis, Erectile Dysfunction (ED), Esophagitis, Fractures, Dislocations, Derangement, and Sprains, Gastroesophageal Reflux Disease (GERD), Gastrointestinal Hemorrhage, Gout, Hearing Loss, Hemorrhoids, Herpes Simplex, Herpes Zoster, Hypertension (HTN), Hyperthyroidism, Hypothyroidism, Infectious Liver Disease, Intervertebral Disc Degeneration, Intracranial Injury, Iron Deficiency Anemia, Irritable Bowel Syndrome (IBS), Menopausal and Postmenopausal Disorders, Migraine Headache, Obstructive Sleep Apnea, Osteoarthritis, Osteoporosis, Overweight and Obesity, Parkinson's Disease, Peripheral Nerve Disorders, Plantar Fascitis, Plantar Warts, Polycystic Ovarian Syndrome (PCOS), Pulmonary Embolism, Pulmonary Tuberculosis (TB), Restless Leg Syndrome, Sciatica, Scoliosis or Kyphoscoliosis, Septicemia, Skin and Subcutaneous Infections, Substance Abuse and/or Dependency, Tension Headache, Thyroid Cancer, Urinary Incontinence, Venous Embolism and Thrombosis
Languages:
English, French
Description:
Dr. Craig graduated from the Boston University School of Medicine in 1997. He works in Washington, MO and specializes in Internal Medicine and Family Medicine. Dr. Craig is affiliated with Mercy Hospital Washington.
Todd Craig Photo 1

Todd Martin Craig

Specialties:
Family Medicine
Education:
Boston University(1997)

License Records

Todd M Craig

Licenses:
License #: 41512 - Active
Category: EMS Licensing
Issued Date: Apr 14, 2016
Expiration Date: Jun 30, 2018
Type: EMT-Paramedic

Todd Craig resumes & CV records

Resumes

Todd Craig Photo 46

Manager Stores Engineering

Location:
1621 Poplar Oaks Cir, Memphis, TN 38120
Industry:
Retail
Work:
7-Eleven
Manager Stores Engineering
Cheddar's Casual Cafe Nov 2015 - Jun 2019
Director, Strategic Innovation
Brinker International Apr 2011 - Oct 2015
Senior Engineering Manager
Pizza Hut Nov 1990 - Mar 2011
Engineering Manager, Smallwares and Packaging
Yum! Brands 1990 - Mar 2011
Manager Engineering
Yum! Restaurants International 1990 - Mar 2011
Manager, Engineering
American Airlines Sep 1989 - Oct 1990
Methods and Standards Engineer
Pepsico Jan 1986 - Sep 1989
Plant Industrial Engineer
Education:
Kansas State University 1981 - 1985
Fort Scott Community College 1979 - 1981
Bachelor of Applied Science, Bachelors, Engineering
Skills:
Cross Functional Team Leadership, Team Building, Operations Management, Product Development, Food, P&L Management, Inventory Management, P&L, Engineering, Purchasing, Management, Food Safety, Continuous Improvement, Food Industry, Process Improvement, Budgets, Product Innovation, Supply Chain Management, Operational Excellence, Manufacturing, Quality System, Income Statement, Supply Chain, Leadership, Process Scheduler, Quality Management, Quality Assurance, Team Leadership, Process Engineering, Procurement, Time Management, Haccp, Lean Manufacturing, Food Processing, Six Sigma, Food Preparation, New Restaurant Openings
Todd Craig Photo 47

Owner

Location:
21891 Constancia, Mission Viejo, CA 92692
Industry:
Real Estate
Work:
Hillstone Restaurant Group Feb 1995 - Jun 2015
Senior Culinary Manager
B & A Real Estate Feb 1995 - Jun 2015
Owner
Education:
Pomona High School 1987
Languages:
English
Todd Craig Photo 48

Help Desk Lead

Location:
Dallas, TX
Industry:
Primary/Secondary Education
Work:
Mansfield Isd Aug 2009 - Aug 2015
Campus Support Technician
Birdville Isd Aug 2009 - Aug 2015
Help Desk Lead
Education:
Tarleton State University 2017 - 2019
Bachelors, Bachelor of Science
North Lake College 2008 - 2011
Skills:
Customer Support, Customer Insight, Technical Support, Microsoft Exchange, Active Directory, Communication, Project Planning, Web Design, Strategic Communications, Social Media Outreach
Certifications:
Comptia A+
Ccent
G Suite Administrator
Todd Craig Photo 49

Todd Jenkins Craig

Todd Craig Photo 50

Todd Craig

Todd Craig Photo 51

Todd Craig

Todd Craig Photo 52

Todd Craig

Location:
United States

Publications & IP owners

Us Patents

Ring

US Patent:
D455617, Apr 16, 2002
Filed:
Oct 30, 2000
Appl. No.:
29/131945
Inventors:
Todd W. Craig - Plano TX
Carrie L. Goff - Dallas TX
Kathy A. Nelson - Plano TX
Assignee:
Pizza Hut, Inc. - Dallas TX
International Classification:
0704
US Classification:
D 7677, D7368

Ladle

US Patent:
D504056, Apr 19, 2005
Filed:
Feb 10, 2004
Appl. No.:
29/199098
Inventors:
Todd Craig - Plano TX, US
Peter Graham - Lucas TX, US
Assignee:
Pizza Hut, Inc. - Dallas TX
International Classification:
0702
US Classification:
D 7691

Seasoning Shaker

US Patent:
D536578, Feb 13, 2007
Filed:
May 22, 2006
Appl. No.:
29/260250
Inventors:
Peter G. Graham - Lucas TX, US
Todd W. Craig - Frisco TX, US
Steven Amigh - Plano TX, US
Assignee:
Pizza Hut, Inc. - Dallas TX
International Classification:
0706
US Classification:
D 7597, D9905

Pizza Crust

US Patent:
D548426, Aug 14, 2007
Filed:
Apr 17, 2006
Appl. No.:
29/258129
Inventors:
Peter G. Graham - Lucas TX, US
Todd W. Craig - Frisco TX, US
Carrie L. Goff - Louisville KY, US
Assignee:
Pizza Hut, Inc. - Dallas TX
International Classification:
0101
US Classification:
D 1101, D1122, D1130

Systems And Methods For Making A Pizza Pie Having An Outer Cheese Portion

US Patent:
7610837, Nov 3, 2009
Filed:
Apr 21, 2005
Appl. No.:
11/111467
Inventors:
Todd W. Craig - Frisco TX, US
Peter G. Graham - Lucas TX, US
Jennifer T. Nguyen - Grand Prairie TX, US
Assignee:
Pizza Hut, Inc. - Dallas TX
International Classification:
A21C 11/12
A21C 11/00
A21D 13/00
B26B 19/14
US Classification:
83565, 83745, 83821, 83932, 30292, 30306, 30319, 425292, 425293, 99430, 99432, 426503, 426517, 426502
Abstract:
A system and/or method for making a pizza pie having an outer cheese portion comprises a cutting tool and/or a cutting guide to enable formation of at least one opening at an outer crust region of a pizza pie to cause an inner cheese portion embedded within the outer crust to flow through the at least one opening, thereby forming the outer cheese portion at the upper surface of the outer crust. A cutting tool of the system comprises a rotatable disc with notches in its cutting surface to enable formation of the at least one opening in the outer crust. A cutting guide of the system comprises a generally disc shaped member with a support surface at its outer edge for supporting and guiding application of a cutting device against an outer crust region of a pizza dough.

Apparatus For Docking Dough

US Patent:
7677879, Mar 16, 2010
Filed:
Jul 22, 2008
Appl. No.:
12/177569
Inventors:
Todd W. Craig - Frisco TX, US
Stephen D. Voels - Frisco TX, US
Maria V. Brister - Corinth TX, US
Assignee:
Pizza Hut, Inc. - Dallas TX
International Classification:
A21C 11/12
US Classification:
425290, 30305, 30358
Abstract:
An apparatus for docking dough includes a base member, a plurality of protrusions extending from a lower surface of the base member, and a handle secured to an upper surface of the base member. The base member is not flat, but rather has a curvature that enables the apparatus to be rocked from side to side when placed on a surface. Thus, in use, the apparatus is first placed on and manually pressed into a dough, such as an uncooked pizza dough. Then, the apparatus is rocked from side to side by the user to dock the dough, ensuring that dimples or divots are made throughout the dough.

Sandwich Maker

US Patent:
7726236, Jun 1, 2010
Filed:
Mar 28, 2007
Appl. No.:
11/692663
Inventors:
Peter G. Graham - Lucas TX, US
Todd W. Craig - Frisco TX, US
Assignee:
Pizza Hut, Inc. - Dallas TX
International Classification:
A21C 9/06
US Classification:
994501, 994508
Abstract:
A sandwich maker includes a base and a perforating member. The base includes a base cavity into which a portion of a sheet of dough can be positioned, the base cavity including a plurality of slots positioned in a spaced fashion therein and extending through the base cavity. The perforating member is separably coupled to the base external to the base cavity and moveable between a normally retracted position and an extended position, wherein the perforating member includes a plurality of teeth spaced along the perforating member such that each tooth of the plurality of teeth aligns with a corresponding slot of the plurality of slots, and wherein each tooth is configured to extend into the base cavity via the corresponding slot when the perforating member is in the extended position so as to cut slits in the portion of the sheet of dough positioned within the base cavity.

Systems And Methods For Making A Pizza Pie Having An Outer Cheese Portion

US Patent:
7823489, Nov 2, 2010
Filed:
Sep 10, 2009
Appl. No.:
12/557053
Inventors:
Todd W. Craig - Frisco TX, US
Peter G. Graham - Lucas TX, US
Jennifer T. Nguyen - Grand Prairie TX, US
Assignee:
Pizza Hut, Inc. - Dallas TX
International Classification:
A21C 11/12
A21C 11/00
A21D 13/00
B26B 19/00
US Classification:
83 30, 83565, 83745, 83821, 83932, 30292, 30306, 30319, 425292, 425293, 99430, 99432, 426503, 426517, 426502
Abstract:
A system and/or method for making a pizza pie having an outer cheese portion comprises a cutting tool and/or a cutting guide to enable formation of at least one opening at an outer crust region of a pizza pie to cause an inner cheese portion embedded within the outer crust to flow through the at least one opening, thereby forming the outer cheese portion at the upper surface of the outer crust. A cutting tool of the system comprises a rotatable disc with notches in its cutting surface to enable formation of the at least one opening in the outer crust. A cutting guide of the system comprises a generally disc shaped member with a support surface at its outer edge for supporting and guiding application of a cutting device against an outer crust region of a pizza dough.

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