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Steven Joseph Laborde, 5219135 Magnolia Banks, Hammond, LA 70401

Steven Laborde Phones & Addresses

19135 Magnolia Banks, Hammond, LA 70401    985-6623425   

20228 Vineyard Rd, Hammond, LA 70401   

2532 Vineyard Rd, Hammond, LA 70401   

18484 Weinberger Rd, Ponchatoula, LA 70454   

1600 Railroad Ave, Ponchatoula, LA 70454   

12074 Newcastle Ave, Baton Rouge, LA 70816   

Denham Springs, LA   

PO Box 268, Ponchatoula, LA 70454   

Social networks

Steven Joseph Laborde

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Work

Company: Waitr Nov 2017 Position: Senior regional director of operations

Education

School / High School: University of Louisiana at Lafayette 1995 to 2000 Specialities: Business Administration, Management

Skills

Customer Service • Restaurant Management • Hospitality • Restaurants • Franchising • Catering • Food and Beverage • Food • Inventory Management • Budgets • Food Service • Strategic Planning • Time Management • Menu Development • Hospitality Management • Event Planning • New Restaurant Openings • P&L • Outlook • Cost Control • Wine • Culinary Skills • Employee Training • Microsoft Office • Powerpoint • Customer Satisfaction • Microsoft Excel • Microsoft Word • Leadership Development • Hiring • Fine Dining • English • Windows • Research • Teaching • Photoshop • Public Speaking • Html • Financial Analysis • Financial Reporting • Coordinating Events • Human Resource Development • Managerial Skills • Staff Development • Staff Management • Food Cost Management • Food Cost Analysis • Pos • Profit • Profit Maximization

Languages

English

Industries

Restaurants

Mentions for Steven Joseph Laborde

Steven Laborde resumes & CV records

Resumes

Steven Laborde Photo 14

Senior Regional Director Of Operations

Location:
318 Breemen Cir, Lafayette, LA 70508
Industry:
Restaurants
Work:
Waitr
Senior Regional Director of Operations
Waitr Jun 2017 - Nov 2017
City Manager Greater New Orleans Area
Dons Seafood May 2016 - May 2017
General Manager
Swegs Kitchen Apr 2015 - May 2016
Chief Operations Officer
Mmi Culinary Jan 2014 - Apr 2016
Vice President of National Sales
Bonefish Grill Jan 2012 - Dec 2013
Partner
Carrabba's Italian Grill Oct 2001 - Dec 2011
Partner
Education:
University of Louisiana at Lafayette 1995 - 2000
St. Thomas More Catholic High School, Lafayette, La
Skills:
Customer Service, Restaurant Management, Hospitality, Restaurants, Franchising, Catering, Food and Beverage, Food, Inventory Management, Budgets, Food Service, Strategic Planning, Time Management, Menu Development, Hospitality Management, Event Planning, New Restaurant Openings, P&L, Outlook, Cost Control, Wine, Culinary Skills, Employee Training, Microsoft Office, Powerpoint, Customer Satisfaction, Microsoft Excel, Microsoft Word, Leadership Development, Hiring, Fine Dining, English, Windows, Research, Teaching, Photoshop, Public Speaking, Html, Financial Analysis, Financial Reporting, Coordinating Events, Human Resource Development, Managerial Skills, Staff Development, Staff Management, Food Cost Management, Food Cost Analysis, Pos, Profit, Profit Maximization
Languages:
English

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