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Susan L Adinolfe, 647 Woodcliffe Dr, Clifton Park Center, NY 12065

Known as:
Susan S Adinolfe Susan L Stockwell Sue Adinolfe Susan Admolfe
Related to:
Jameil T Roberts 33

Susan Adinolfe Phones & Addresses

7 Woodcliffe Dr, Clifton Park, NY 12065    518-3719861   

7B Woodcliffe Dr APT B, Clifton Park, NY 12065    518-3719861   

23 Hollandale Ln, Clifton Park, NY 12065    518-3719861   

Dormansville, NY   

Norwich, CT   

Pawcatuck, CT   

Keene, NH   

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Susan L Adinolfe

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Work

Company: Sysco food service, albany Mar 2002 Position: Inside sales

Education

Degree: B.A. School / High School: New England Culinary Institute 2011 to 2012 Specialities: Hospitality and Restaurant Management (on line)

Skills

Problem Solving • Event Planning • Volunteer Coordination • Culinary • Hospitality • Non Profits • Restaurant Management • Leadership • Food and Beverage • Event Management • Cooking • Catering • Staff Development • Public Speaking • Fundraising • Nutrition • Food • Restaurants • Culinary Skills • Time Management • Sales • Menu Development • Sanitation • Banquets • Customer Service • Food Service • Chef • Recipes • Gourmet • Food Preparation • Small Business • Servsafe • Pastry • Cuisine • Serve Safe Certified • Food Safety • Fine Dining • Hospitality Management • Wine • Ingredients • Community Outreach • Labor Control • Exceptional People Skills • Management • Certified Servsafe Instructor • Certified Servsafe Proctor

Languages

English

Ranks

Certificate: License Cert # 7343879

Interests

Social Services

Industries

Food Production
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Susan Adinolfe resumes & CV records

Resumes

Susan Adinolfe Photo 11

Food Programs Evaluation Specialist 1

Location:
101 State St, Schenectady, NY 12305
Industry:
Food Production
Work:
Sysco Food Service, Albany since Mar 2002
Inside Sales ARAMARK - United States Coast Guard Academy Norwich CT. Apr 1990 - Jun 1991
Unit Manager Ramada Inn, Mystic Ct. May 1985 - Oct 1988
Sous Chef/ Chef
Education:
New England Culinary Institute 2011 - 2012
B.A., Hospitality and Restaurant Management (on line) Johnson and Wales University 1978 - 1979
A.o S, Culinary Arts
Skills:
Problem Solving, Event Planning, Volunteer Coordination, Culinary, Hospitality, Non Profits, Restaurant Management, Leadership, Food and Beverage, Event Management, Cooking, Catering, Staff Development, Public Speaking, Fundraising, Nutrition, Food, Restaurants, Culinary Skills, Time Management, Sales, Menu Development, Sanitation, Banquets, Customer Service, Food Service, Chef, Recipes, Gourmet, Food Preparation, Small Business, Servsafe, Pastry, Cuisine, Serve Safe Certified, Food Safety, Fine Dining, Hospitality Management, Wine, Ingredients, Community Outreach, Labor Control, Exceptional People Skills, Management, Certified Servsafe Instructor, Certified Servsafe Proctor
Interests:
Social Services
Languages:
English
Certifications:
License Cert # 7343879
License Card # 9525623
Servsafe Food Protection Manager Certification
Servsafe Alcohol Certificate
National Restaurant Association, License Card # 9525623
National Restaurant Association
Servesafe Certification - Manager Certification

Possible Relatives

Frank W Adinolfe  Michael A Adinolfe  Michele Adinolfe  Nicole A Adinolfe  Susan Johnson  Susan K Standish  Susan M Standley  Susan M Johnston  Susan J Standridge  Susan M Stanek 

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