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Thomas E Timmons, 46709 N 22Nd St, Paducah, KY 42001

Thomas Timmons Phones & Addresses

709 N 22Nd St, Paducah, KY 42001   

Boaz, KY   

Symsonia, KY   

Hickory, KY   

Denver, CO   

Florence, SC   

Education

School / High School: Golden Gate University School of Law

Ranks

Licence: California - Active Date: 1988

Mentions for Thomas E Timmons

Career records & work history

Lawyers & Attorneys

Thomas Timmons Photo 1

Thomas Holmes Timmons - Lawyer

Licenses:
California - Active 1988
Education:
Golden Gate University School of Law
University of Kansas
Specialties:
Internet - 50%
Intellectual Property - 50%
Thomas Timmons Photo 2

Thomas Timmons - Lawyer

Specialties:
Internet, Intellectual Property
ISLN:
924188182
Admitted:
1988

Thomas Timmons resumes & CV records

Resumes

Thomas Timmons Photo 46

Roofer

Location:
Paducah, KY
Work:
Vowell Bros Roofing
Roofer
Thomas Timmons Photo 47

Thomas Timmons

Thomas Timmons Photo 48

Thomas Timmons

Thomas Timmons Photo 49

Thomas Timmons

Thomas Timmons Photo 50

Thomas Timmons

Thomas Timmons Photo 51

Shipping Receiving Specialist

Work:

Shipping Receiving Specialist
Thomas Timmons Photo 52

Thomas Timmons

Location:
United States

Publications & IP owners

Us Patents

Method For Manufacturing A Vending Machine For Serving Extremely Cold Frozen Product And Method For Distributing Same

US Patent:
6401464, Jun 11, 2002
Filed:
Sep 17, 2001
Appl. No.:
09/938058
Inventors:
Curt D. Jones - Paducah KY
Stan Jones - Vienna IL
Thomas G. Timmons - Benton KY
Assignee:
Dippin Dots, Inc. - Paducah KY
International Classification:
F25D 1306
US Classification:
62 63, 62 60
Abstract:
The present invention is generally directed to a method for modifying a vending machine to provide a vending machine for storing product at a temperature no greater than -40 degrees Celsius. The method of the invention includes the steps of replacing an existing refrigeration compressor with a different compressor having a higher compression and replacing an existing refrigerant with a more efficient refrigerant. Then, the length of an existing capillary tube was increased (preferably to approximately 21 inches). Finally, a new thermostat capable of achieving a -40 Celsius set point. In addition, in the preferred embodiment, the pre-existing thermostat was rewired into a safety switch, which is operable to disable the vending machine from dispensing product if the temperature exceeds the set point. A novel business method is also provided; namely a method of manufacturing and distributing ice cream. In accordance with this method, a novelty ice cream product is manufactured to take on a beaded and free-flowing form.

Method For Manufacturing A Vending Machine For Serving Extremely Cold Frozen Product And Method For Distributing Same

US Patent:
6481226, Nov 19, 2002
Filed:
Sep 21, 2001
Appl. No.:
09/938059
Inventors:
Curt D. Jones - Paducah KY
Stan Jones - Vienna IL
Thomas G. Timmons - Benton KY
Assignee:
Dippin Dots, Inc. - Paducah KY
International Classification:
F25B 106
US Classification:
62190, 221150 R
Abstract:
The present invention is generally directed to a method for modifying a vending machine to provide a vending machine for storing product at a temperature no greater than -40 degrees Celsius. The method of the invention includes the steps of replacing an existing refrigeration compressor with a different compressor having a higher compression and replacing an existing refrigerant with a more efficient refrigerant. Then, the length of an existing capillary tube was increased (preferably to approximately 21 inches). Finally, a new thermostat capable of achieving a -40 Celsius set point. In addition, in the preferred embodiment, the pre-existing thermostat was rewired into a safety switch, which is operable to disable the vending machine from dispensing product if the temperature exceeds the set point. A novel business method is also provided; namely a method of manufacturing and distributing ice cream. In accordance with this method, a novelty ice cream product is manufactured to take on a beaded and free-flowing form.

Method For Manufacturing A Vending Machine For Serving Extremely Cold Frozen Product And Method For Distributing Same

US Patent:
6560973, May 13, 2003
Filed:
Aug 8, 2002
Appl. No.:
10/215525
Inventors:
Curt D. Jones - Paducah KY
Stan Jones - Vienna IL
Thomas G. Timmons - Benton KY
Assignee:
Dippin Dots, Inc. - Peducah KY
International Classification:
B65B 6308
US Classification:
62 60, 62 63, 62371
Abstract:
The present invention is generally directed to a method for modifying a vending machine to provide a vending machine for storing product at a temperature no greater than -40 degrees Celsius. The method of the invention includes the steps of replacing an existing refrigeration compressor with a different compressor having a higher compression and replacing an existing refrigerant with a more efficient refrigerant. Then, the length of an existing capillary tube was increased (preferably to approximately 21 inches). Finally, a new thermostat capable of achieving a -40 Celsius set point. In addition, in the preferred embodiment, the pre-existing thermostat was rewired into a safety switch, which is operable to disable the vending machine from dispensing product if the temperature exceeds the set point. A novel business method is also provided; namely a method of manufacturing and distributing ice cream. In accordance with this method, a novelty ice cream product is manufactured to take on a beaded and free-flowing form.

Method For Manufacturing A Vending Machine For Serving Extremely Cold Frozen Product And Method For Distributing Same

US Patent:
6308522, Oct 30, 2001
Filed:
Jun 19, 2000
Appl. No.:
9/596596
Inventors:
Curt D. Jones - Paducah KY
Stan Jones - Vienna IL
Thomas G. Timmons - Benton KY
Assignee:
Dippin' Dots, Inc. - Paducah KY
International Classification:
F25B 4106
US Classification:
62114
Abstract:
The present invention is generally directed to a method for modifying a vending machine to provide a vending machine for storing product at a temperature no greater than -40 degrees Celsius. The method of the invention includes the steps of replacing an existing refrigeration compressor with a different compressor having a higher compression and replacing an existing refrigerant with a more efficient refrigerant. Then, the length of an existing capillary tube was increased (preferably to approximately 21 inches). Finally, a new thermostat capable of achieving a -40 Celsius set point. In addition, in the preferred embodiment, the pre-existing thermostat was rewired into a safety switch, which is operable to disable the vending machine from dispensing product if the temperature exceeds the set point. A novel business method is also provided; namely a method of manufacturing and distributing ice cream. In accordance with this method, a novelty ice cream product is manufactured to take on a beaded and free-flowing form.

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