BackgroundCheck.run
Search For

Werner R Muller Deceased16 Azee Dr, Hazlet, NJ 07730

Werner Muller Phones & Addresses

16 Azee Dr, Hazlet, NJ 07730    732-7875376   

29 Bethany Rd, Hazlet, NJ 07730    732-2640450   

River Vale, NJ   

50 Beers St, Keyport, NJ 07735    732-2640450   

Hollywood, FL   

Atlantic City, NJ   

50 Beers St APT 3L, Keyport, NJ 07735    732-6100894   

Work

Position: Transportation and Material Moving Occupations

Education

Degree: Associate degree or higher

Mentions for Werner R Muller

Publications & IP owners

Us Patents

Fermentation Process

US Patent:
4242454, Dec 30, 1980
Filed:
May 29, 1979
Appl. No.:
6/043190
Inventors:
Werner C. Muller - Dobbs Ferry NY
Franklyn D. Miller - Cincinnati OH
Assignee:
National Distillers and Chemical Corp. - New York NY
International Classification:
C12P 714
US Classification:
435162
Abstract:
A fermentable sugar feed is continuously converted by fermentation to dilute aqueous ethanol ("beer") in a series of agitated fermentation vessels which contain progressively more ethanol and less fermentable sugar. At least two strains of yeast are selected for the fermentation, one of which provides a high rate of ethanol production in a fermentation medium containing a relatively low concentration of ethanol and a relatively high concentration of fermentable sugar and the other of which provides a high rate of ethanol production in a fermentation medium containing a relatively high concentration of ethanol and a relatively low concentration of fermentable sugar.

Process For The Acid Hydrolysis Of Carbohydrate Polymers And The Continuous Fermentation Of The Sugars _Obtained Therefrom To Provide Ethanol

US Patent:
4242455, Dec 30, 1980
Filed:
Jun 25, 1979
Appl. No.:
6/052038
Inventors:
Werner C. Muller - Dobbs Ferry NY
Franklyn D. Miller - Cincinnati OH
Assignee:
National Distillers and Chemical Corp. - New York NY
International Classification:
C12P 714
US Classification:
435162
Abstract:
A carbohydrate polymer such as starch and/or cellulose is converted to ethanol by a process in which an aqueous slurry of the carbohydrate polymer acid hydrolyzed to provide a sterile fermentable sugar solution is thereafter continuously converted by fermentation to dilute aqueous ethanol ("beer") in a series of agitated fermentations vessels which contain progressively more ethanol and less fermentable sugar employing at least two strains of yeast for the fermentation, one of which provides a high rate of ethanol production in a fermentation medium containing a relatively low concentration of ethanol and a relatively high concentration of fermentable sugar and the other of which provides a high rate of ethanol production in a fermentation medium containing a relatively high concentration of ethanol and a relatively low concentration of fermentable sugar.

Recovery Of Starch From Amylaceous Roots And/Or Grains As Aqueous Slurries

US Patent:
4252900, Feb 24, 1981
Filed:
Jun 25, 1979
Appl. No.:
6/052036
Inventors:
Werner C. Muller - Dobbs Ferry NY
Franklyn D. Miller - Cincinnati OH
Assignee:
National Distillers and Chemical Corp. - New York NY
International Classification:
C12P 706
C13L 102
US Classification:
435161
Abstract:
Starch is recovered from an amylaceous material such as manioc root or corn in the form of an aqueous slurry containing substantially all of the soluble components, e. g. , carbohydrates and proteins, of the amylaceous material prior to processing. To accomplish such recovery, amylaceous material is milled in one or more steps in the presence of water to provide a slurry containing liberated starch particles and non-starch components. The initial aqueous starch slurry is then concentrated by removal of water therefrom. The water removed from the initial starch slurry contains soluble elements of the starch and is recycled to restore these elements to the starch recovery system.

Process For The Acid Hydrolysis Of Carbohydrate Polymers And The Continuous Fermentation Of The Sugars Obtained Therefrom To Provide Ethanol

US Patent:
4291124, Sep 22, 1981
Filed:
Mar 12, 1980
Appl. No.:
6/129518
Inventors:
Werner C. Muller - Dobbs Ferry NY
Franklyn D. Miller - Cincinnati OH
Assignee:
National Distillers and Chemical Corp. - New York NY
International Classification:
C12P 714
US Classification:
435162
Abstract:
A carbohydrate polymer such as starch and/or cellulose is converted to ethanol by a process in which an aqueous slurry of the carbohydrate polymer acid hydrolyzed to provide a sterile fermentable sugar solution is thereafter continuously converted by fermentation to dilute aqueous ethanol ("beer") in a series of agitated fermentations vessels which contain progressively more ethanol and less fermentable suger employing at least two strains of yeast for the fermentation, one of which provides a high rate of ethanol production in a fermentation medium containing a relatively low concentration of ethanol and a relatively high concentration of fermentable sugar and the other of which provides a high rate of ethanol production in a fermentation medium containing a relatively high concentration of ethanol and a relatively low concentration of fermentable sugar.

Fermentable Sugar From The Hydrolysis Of Starch Derived From Dry Milled Corn

US Patent:
4287304, Sep 1, 1981
Filed:
Jan 14, 1980
Appl. No.:
6/112033
Inventors:
Werner C. Muller - Dobbs Ferry NY
Franklyn D. Miller - Cincinnati OH
Assignee:
National Distillers and Chemical Corp. - New York NY
International Classification:
C12P 714
US Classification:
435162
Abstract:
Starch derived from dry milled corn is hydrolyzed to provide a sterile aqueous fermentable sugar solution which is especially adapted for fermentative conversion to ethanol with minimum thermal expenditure. Following an initial mild hydrolysis to thin, or liquefy, the starch, substantially all of the water insoluble protein and oil components, and a portion of the water soluble components, e. g. , sugars, lipids, proteins and vitamins, are separately recovered from the partial starch hydrolysate with the water solubles being recycled to the system. Thereafter, the partial starch hydrolysate is subjected to further hydrolysis to provide an aqueous solution of fermentable sugar.

Production Of Anhydrous Ethanol

US Patent:
4372822, Feb 8, 1983
Filed:
Jul 27, 1981
Appl. No.:
6/287018
Inventors:
Werner C. Muller - Dobbs Ferry NY
Franklyn D. Miller - Cincinnati OH
Assignee:
National Distillers & Chemical Corp.
International Classification:
B01D 336
US Classification:
203 19
Abstract:
Substantially anhydrous, i. e. , absolute, ethanol is distilled at high thermal efficiency from a dilute feedstock such as a fermentate ("beer") containing one or more low boiling components whose removal at least in part prior to anhydrous distillation is necessary in order to achieve an acceptable degree of phase separation in a decanter. Most of the low boiling component(s) are removed from the feed in a rectifying column with the balance of the low boiling component(s), insufficient in amount to seriously interfere with proper operation of the decanter, being removed from the system employing a light-ends column. Both the anhydrous column and the light-ends column are operated at substantially superatmospheric pressure with thermal values recovered from these columns being used in the operation of the rectifying column.

Fermentation Process

US Patent:
4336335, Jun 22, 1982
Filed:
May 22, 1980
Appl. No.:
6/152239
Inventors:
Werner C. Muller - Dobbs Ferry NY
Franklyn D. Miller - Cincinnati OH
Assignee:
National Distillers & Chemical Corp. - New York NY
International Classification:
C12P 706
US Classification:
435161
Abstract:
Water soluble oxygenated hydrocarbons produced by microbial fermentation, e. g. , ethanol, butanol, acetone, etc. , are conveniently and economically recovered with a minimum expenditure of energy by passing heated by-product carbon dioxide gas through at least a portion of the fermentation medium to simultaneously vaporize and carry off oxygenated hydrocarbon fermentation product dissolved therein and reduce the temperature of the fermentation medium to a level conducive to maximum oxygenated hydrocarbon production. The vaporized oxygenated hydrocarbon fermentation product is separated from the carbon dioxide gas in a scrubbing unit and the resulting aqueous solution of product is concentrated, if desired, by distillation.

Process For The Hydrolysis Of Starch And Fermentable Hydrolysates Obtained Therefrom

US Patent:
4266027, May 5, 1981
Filed:
Mar 12, 1980
Appl. No.:
6/129517
Inventors:
Werner C. Muller - Dobbs Ferry NY
Franklyn D. Miller - Cincinnati OH
Assignee:
National Distillers and Chemical Corp. - New York NY
International Classification:
C13K 106
US Classification:
435 99
Abstract:
An aqueous starch slurry is initially hydrolyzed in the presence of acid or enzyme and thereafter, the liquefied starch is saccharified in the presence of an acid cationic exchange resin to provide a sterile aqueous solution containing at least about 60 weight percent fermentable sugar based on the weight of the original starch present.

Isbn (Books And Publications)

Developmental Biology

Author:
Werner A. Muller
ISBN #:
0387947183

Bankenaufsicht Und Glaubigerschutz: Eine Analyse Von Regulierungs- Und Aufsichtsvorschriften Fur Kreditinstitute

Author:
Werner A. Muller
ISBN #:
3789006491

Intellectual Property Management: The Role Of Technology-Brands In The Appropriation Of Technological Innovation

Author:
Werner A. Muller
ISBN #:
3790802808

Rheumatoid Arthritis:pathogenetic Mechanisms And Consequences In Therapeutics: Pathogenetic Mechanisms And Consequences In Therapeutics

Author:
Werner Muller
ISBN #:
0125100507

Kunstwerk, Kunstgeschichte Und Computer

Author:
Werner Muller
ISBN #:
0342260073

The Knee: Form, Function, And Ligament Reconstruction

Author:
Werner Muller
ISBN #:
0387117164

Manifolds With Cusps Of Rank One: Spectral Theory And Lp2S-Index Theorem

Author:
Werner Muller
ISBN #:
0387176969

Heavy Element Properties: Proceedings Of The Joint Session Of The Baden Baden Meetings, September 13, 1975

Author:
Werner Muller
ISBN #:
0444110488

NOTICE: You may not use BackgroundCheck or the information it provides to make decisions about employment, credit, housing or any other purpose that would require Fair Credit Reporting Act (FCRA) compliance. BackgroundCheck is not a Consumer Reporting Agency (CRA) as defined by the FCRA and does not provide consumer reports.