William Sterner resumes & CV records
Resumes
Director Of Food And Beverage - Facilities And Operations At Team San Jose
Position:
Director of Food and Beverage at Team San Jose
Location:
San Jose, California
Industry:
Hospitality
Work:
Team San Jose
- San Jose since Jan 2012
Director of Food and Beverage Sundance Resort Jun 2010 - Nov 2011
Director Hilton La Jolla Torrey Pines Nov 2004 - Mar 2010
Area Director of Food and Beverage Wyndham Emerald Plaza Jan 2004 - Nov 2004
Director of Food and Beverage Wyndham El Conquistador – Fajardo, Puerto Rico Jan 2003 - Feb 2004
Director of Food and Beverage Consultant Jul 2002 - Jun 2003
Owner Sheraton Harbor Island San Diego May 2001 - Jun 2002
Director of Food and Beverage Vail Cascade Resort Colorado Sep 1999 - May 2001
Director of Food and Beverage Miraval Resort & Spa – Tucson, AZ Jun 1997 - Sep 1999
Director of Food and Beverage Hyatt Regency San Francisco – Burlingame, CA Jan 1995 - Jun 1997
Director of Banquets and Convention Services Hyatt Regency Hill Country Jan 1993 - Jan 1995
Director of Banquets and Convention Services Hyatt Regency Embarcadero Apr 1984 - Jan 1993
Director of Banquets
Director of Food and Beverage Sundance Resort Jun 2010 - Nov 2011
Director Hilton La Jolla Torrey Pines Nov 2004 - Mar 2010
Area Director of Food and Beverage Wyndham Emerald Plaza Jan 2004 - Nov 2004
Director of Food and Beverage Wyndham El Conquistador – Fajardo, Puerto Rico Jan 2003 - Feb 2004
Director of Food and Beverage Consultant Jul 2002 - Jun 2003
Owner Sheraton Harbor Island San Diego May 2001 - Jun 2002
Director of Food and Beverage Vail Cascade Resort Colorado Sep 1999 - May 2001
Director of Food and Beverage Miraval Resort & Spa – Tucson, AZ Jun 1997 - Sep 1999
Director of Food and Beverage Hyatt Regency San Francisco – Burlingame, CA Jan 1995 - Jun 1997
Director of Banquets and Convention Services Hyatt Regency Hill Country Jan 1993 - Jan 1995
Director of Banquets and Convention Services Hyatt Regency Embarcadero Apr 1984 - Jan 1993
Director of Banquets
Skills:
Food & Beverage, Banquets, Catering, Income Statement, Resorts, Restaurants, Food, Hotels, Budgets, Menu Development, Wine, Leadership, Micros, Marketing, Hospitality Management, Customer Satisfaction, Hospitality, Training, Public Relations, Hospitality Industry, Management, Culinary Skills, Team Building, Sales, Cost Control, Hotel Management, Fine Dining
Interests:
Being outdoors, Camping, Hiking, Surfing,Skiing,Guitar and Motorcycles
Honor & Awards:
Gold Key Award Hospitality Food and Beverage Manager 2008
For San Diego