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Brad Matthews, 45433 George Lynn Rd, Summer Shade, KY 42166

Brad Matthews Phones & Addresses

Summer Shade, KY   

Smiths Grove, KY   

Park City, KY   

Glasgow, KY   

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Brad Matthews resumes & CV records

Resumes

Brad Matthews Photo 43

Founder & Ceo At Trizic, Inc

Position:
Founder & CEO at Trizic, Inc.
Location:
San Francisco, California
Industry:
Financial Services
Work:
Trizic, Inc. - San Francisco since Jul 2011
Founder & CEO
JP Morgan Private Bank Oct 2009 - Jul 2011
Associate Private Banker
Barclays Jan 2009 - Oct 2009
Associate
Citi Private Bank 2004 - 2008
Associate Banker
Bear Stearns Aug 2003 - Sep 2004
Financial Advisor
Education:
Fordham University
University of Arizona
BS, Political Science and Business Administration
Skills:
Financial Services, Investments
Brad Matthews Photo 44

Kaintuck Holdings Llc

Position:
Partner at Kaintuck Holdings LLC
Location:
Oyster Bay, New York
Industry:
Financial Services
Work:
Kaintuck Holdings LLC since Jun 2006
Partner
Kaintuck Holdings LLC 2006 - 2010
Partner
Skills:
Hedge Funds
Brad Matthews Photo 45

Brad Matthews

Position:
Inside Sales Representative at Lenovo
Location:
United States
Industry:
Computer Hardware
Work:
Lenovo since Aug 2009
Inside Sales Representative
Skills:
New Business Development, Direct Sales, Account Management, Sales Process
Brad Matthews Photo 46

Brad Matthews

Location:
United States

Publications & IP owners

Amazon

Brad Matthews Photo 47

Kitchen Pro Series: Guide To Produce Identification, Fabrication And Utilization

Author:
Brad Matthews, Paul Wigsten
Publisher:
Delmar Cengage Learning
Binding:
Hardcover
Pages:
384
ISBN #:
1435401212
EAN Code:
9781435401211
Kitchen Pro Series: Guide to Produce Identification, Fabrication, and Utilization is the definitive guide to selection, purchasing and fabricating produce for professional chefs, foodservice personnel, culinarians, and food enthusiasts. Part of CIA's new Kitchen Pro Series focusing on kitchen prepar...
Brad Matthews Photo 48

Kitchen Pro Series: Guide To Purchasing

Author:
Thomas Schneller, Brad Matthews, Culinary Institute of America
Publisher:
Delmar Cengage Learning
Binding:
Hardcover
Pages:
320
ISBN #:
1428319883
EAN Code:
9781428319882
The KITCHENPRO SERIES: GUIDE TO PURCHASING, 1st edition is the sixth text in the series. By combining real-life situations in food industry purchasing and adding in candid explanations of situations that have been encountered through many years in the food industry, Chef Thomas Schneller along with ...

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