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Louis Hugo Pesci, 93301 Brook Hollow Dr, Whippany, NJ 07981

Known as:
Louis H Pesci Louis F Pesci Louis H Pes Lewis Pesci Pesci Lewis
Related to:
Gale S Pesci

Louis Pesci Phones & Addresses

301 Brook Hollow Dr, Whippany, NJ 07981    973-5031705   

6 Dogwood Rd, Whippany, NJ 07981    973-5031705   

66 Dogwood Rd, Whippany, NJ 07981    973-5031705   

Parsippany, NJ   

21 Heritage Dr #G, Chatham, NJ 07928    973-4964280    973-5031705   

81 Waldo Ave #21G, Bloomfield, NJ 07003    973-5031705   

Morgan, NJ   

Watson, NY   

Work

Position: Transportation and Material Moving Occupations

Education

Degree: High school graduate or higher
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Mentions for Louis Hugo Pesci

Publications & IP owners

Us Patents

Chafing Dish Transporter

US Patent:
2012003, Feb 9, 2012
Filed:
Oct 17, 2011
Appl. No.:
13/275268
Inventors:
LOUIS GINO PESCI - Parsippany NJ, US
International Classification:
B65D 6/18
US Classification:
220 6
Abstract:
Embodiments of the present invention relates generally to a high-strength, thermally-insulating receptacle for transporting modular catering containers, such as chafing dishes in general, and disposable aluminum chafing dishes in particular. More particularly, embodiments of the present invention relates to thermally-insulating receptacles for transporting chafing dishes that caterers receive as foldable box blanks and assemble into receptacles prior to transporting the chafing dishes. Embodiments further relate to food-laden chafing dishes disposed in the receptacles of the invention and methods for transporting food laden chafing dishes with the receptacles of the invention and serving food therefrom.

Chafing Dish Transporter

US Patent:
2006003, Feb 23, 2006
Filed:
Aug 18, 2005
Appl. No.:
11/206466
Inventors:
Donato Battista - East Stroudsburg PA, US
Louis Pesci - Parsippany NJ, US
Michael Picciallo - Dover NJ, US
International Classification:
B65D 21/02
US Classification:
220023880
Abstract:
The combination of at least one catering container assembly for storing, transporting and presenting multiple portions of food in the form of a tray having a base defining the length and width dimensions of the tray, substantially continuous side walls extending upwardly from the base to define a height dimension of the tray, and a cover for the tray detachably connected thereto, wherein each catering container has disposed therein multiple portions of a prepared food product at a temperature warmer or colder than ambient conditions; and a transporting receptacle formed from an insulating material and dimensioned to receive the length, width and height dimensions of at least one catering container assembly, wherein the transporting receptacle has a tray having a base defining the length and width dimensions of the tray, substantially continuous sidewalls extending upwardly from the base to define a height dimension of the tray, and an insulating cover for the tray detachably connected thereto; wherein the transporting receptacle has at least one catering container disposed therein. Methods for transporting food-laden catering containers with the transporting receptacles are also disclosed.

Possible Relatives

David J Pesci  Francis L Pesci  Helen F Pesci  James E Pesci  John L Pesci  Laura J Pesci  Lori H Pesci  Louis A Johnson  Louis A Stanfield  Louis H White 

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